Cinnamon Almond Milk Ice Cream When the “creative in the kitchen” bug strikes, I don’t usually stop with just one new recipe. T...
Home » Archive for October 2014
Cherry Delight Recipe
So, I didn’t put this in a 13×9 inch pan (my sister got me a pretty new ceramic pie plate I’ve been dying to use), I made it into a...
Lemon Cream Cheese Bars
Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look...
Famous Red Lobster Shrimp Scampi
Tastes EXACTLY like the Red Lobster Shrimp Scampi. It's a favorite recipe in our home!! Famous Red Lobster Shrimp Scampi Servings ...
Strawberry Yogurt Bark
I've made chocolate bark before with the kids, but totally realize, that, yes, chocolate is a dessert, not a snack :) Here's a heal...
Wannabe Famous Donuts
First of all, let me explain. I made these donuts a couple weekends ago for everyone here on the ranch. I love making donuts.... but it...
Dark Chocolate Coconut Bites
It's very important to use coconut oil because other oils won't harden like coconut oil, and that hardening is what holds the...
Peach Dump Cake
My mom has made this for years. One of my favorite variations is to use peaches and pineapple mixed with a sprinkle of coconut and ...
S’mores Bars
You can't go wrong with a recipe that calls for 2 GIANT Hershey's bars & a jar of marshmallow cream! Add graham crack...
"Ho-Ho" Cake
This super easy Hostess "Ho Ho" Cake is a great way to bring back fond childhood memories! I made this cake to take ov...
Lemon Crumb Cake
I made this cake over the weekend and it was absolutely amazing. However, I had an issue with the streusel topping as well. I...
Seven Layers Of Sugar Cookie Bars
Seven layers of sugar cookie heaven, packed into one glorious bar! No need to hassle over cut-out sugar cookies since these pack the su...
Caramel Toffee Crunch Cheesecake
I have made this cheesecake about 5 times now, and it is always delicious. I bring it to the work Christmas knosh every year (becau...
Apple Fritter Cake
This recipe was an evolution! I just set out to adapt a recipe that used cake mix but make it without cake mix. I did it, the cake part...
Cracker Toffee
Cracker Toffee Ingredients: 4 ounces regular saltine crackers {1 sleeve} 1 cup butter 1 cup dark brown sugar 2 cups semiswe...
Cannoli Cheeseball
Made mine tonight, turned out PERFECT! I used whole milk ricotta, did not stir it first, left juices in bottom half of a new containe...
Greek Yogurt Cream Cheese Lemon Coffee Cake
This lemon coffee cake was divine! I decided to double the lemon juice and rind, added another whole egg to the cake batter, and bak...
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